Chapter 2: Problem 5
Explain at least three functions that lipids serve in plants and/or animals.
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Key Concepts
These are the key concepts you need to understand to accurately answer the question.
Chapter 2: Problem 5
Explain at least three functions that lipids serve in plants and/or animals.
These are the key concepts you need to understand to accurately answer the question.
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Cellulose and starch are examples of ________. a. monosaccharides b. disaccharides c. lipids d. polysaccharides
Why are hydrogen bonds necessary for cells?
Phospholipids are important components of _______. a. the plasma membrane of cells b. the ring structure of steroids c. the waxy covering on leaves d. the double bond in hy drocarbon chains
An isotope of sodium (Na) has a mass number of \(22 .\) How many neutrons does it have? a. 11 b. 12 c. 22 d. 44
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