Grimm Company makes decorative wedding cakes. The company is considering buying the cakes rather than baking them, which will allow it to concentrate on decorating. The company averages 100 wedding cakes per year and incurs the following costs from baking wedding cakes:

Direct materials \(500

Direct labor 1,000

Variable manufacturing overhead 200

Fixed manufacturing overhead 1,200

Total manufacturing cost \)2,900

Number of cakes ÷ 100

Cost per cake \(29

Fixed costs are primarily the depreciation on kitchen equipment such as ovens and mixers. Grimm expects to retain the equipment. Grimm can buy the cakes for \)25.

  1. Should Grimm make the cakes or buy them? Why?
  2. If Grimm decides to buy the cakes, what are some qualitative factors that Grimm should also consider?

Short Answer

Expert verified

The company shouldcontinue making cakesrather than purchasing them from the outside.

Step by step solution

01

Meaning of Cost

The term cost refers to the amount of money spent by a business entity to acquire goods or services. In the accounting records, variable, semi-variable, and fixed costs are reported separately to understand them better and present the data.

02

Decision on buying or making the cakes

Costs

Making

Outsourcing

Difference (Making-Outsourcing)

Variable costs:

Direct materials

$500

$500

Direct labor

$,1000

$,1000

Variable manufacturing overhead

$200

$200

Purchase cost ($25*100)

$2,500

$(2,500)

Total differential cost of cakes

$1,700

$2,500

$(800)

Comment:The Grimm Company should continue to make the cakes because outsourcing will decrease the company’s profit by $800.

03

Other considerable factors

  1. Outsourcingof the cakes may lead to the loss of customers if the cakes are not delivered on time.
  2. The vendormay not be able to provide the same quality as Grimm Company to the customers.
  3. The reliability of the vendor is the most important factor because he may take theclientsof the Grimm Company.

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Most popular questions from this chapter

When completing a differential analysis, when are the differences shown as positive amounts? As negative amounts?

Members of the board of directors of Security Team have received the following operating income data for the year ended March 31, 2018:

SECURITY CHECK

Income Statement

For the Year Ended May 31, 2018

Product Line

Industrial Systems

Household Systems

Total

Net Sales Revenue

\( 300,000

\) 330,000

\( 630,000

Cost of Goods Sold:

Variable

35,000

42,000

77,000

Fixed

210,000

63,000

273,000

Total Cost of Goods Sold

245,000

105,000

350,000

Gross Profit

55,000

225,000

280,000

Selling and Administrative Expenses:

Variable

66,000

77,000

143,000

Fixed

39,000

28,000

67,000

Total Selling and Administrative Expenses

105,000

105,000

210,000

Operating Income (Loss)

\) (50,000)

\( 120,000

\) 70,000

Members of the board are surprised that the industrial systems product line is losing money. They commission a study to determine whether the company should drop the line. Company accountants estimate that dropping industrial systems will decrease fixed cost of goods sold by \(81,000 and decrease fixed selling and administrative expenses by \)15,000.

Requirements

1. Prepare a differential analysis to show whether Security Team should drop the industrial systems product line.

2. Prepare contribution margin income statements to show Security Team’s total operating income under the two alternatives: (a) with the industrial systems line and (b) without the line. Compare the difference between the two alternatives’ income numbers to your answer to Requirement 1.

3. What have you learned from this comparison in Requirement 2?

What is a constraint?

What is differential analysis?

Suppose Roasted Pepper restaurant is considering whether to (1) bake bread for its restaurant in-house or (2) buy the bread from a local bakery. The chef estimates that variable costs of making each loaf include \(0.52 of ingredients, \)0.27 of variable overhead (electricity to run the oven), and \(0.79 of direct labor for kneading and forming the loaves. Allocating fixed overhead (depreciation on the kitchen equipment and building) based on direct labor, Roasted Pepper assigns \)0.96 of fixed overhead per loaf. None of the fixed costs are avoidable. The local bakery would charge $1.78 per loaf.

Requirements

1. What is the full product unit cost of making the bread in-house?

2. Should Roasted Pepper bake the bread in-house or buy from the local bakery? Why?

3. In addition to the financial analysis, what else should Roasted Pepper consider when making this decision?

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