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Chapter 15: Q. 15.59 (page 538)

What is the function of the lipid bilayer in a cell membrane?

Short Answer

Expert verified

The cell and isolates the cellular components as from flowing liquid.

Step by step solution

01

Introduction

The lipid bilayer (also termed as such bilayer) is a magnetic bilayer made up of two layers of lipids and proteins. These barriers are broad strips that wrap all cells and coalesce border.

02

Given Information

Lipid epithelium can always be detected with almost all animals and several diseases, and even just the nuclear envelope that covers the nuclear and metabolic gland processes.

03

Explanation

  • The phospholipid lamination of both a cell membrane or an extracellular matrix safeguards that cell and isolates their parts from streaming waters.
  • Antibody, glycogen, and sterol monomers are wrapped in a chlorine phospholipids.

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Most popular questions from this chapter

Identify each of the following as a fatty acid, soap, triacylglycerol, wax, glycerophospholipid, sphingolipid, or steroid:

a. sphingomyelin

b. whale blubber

c. adipose tissue

d. progesterone

e. cortisone

f. stearic acid

15.81 Identify the components (1to 6) contained in each of the following lipids (a to d):

1. glycerol

2. fatty acid

3. phosphate

4. amino alcohol

5. steroid nucleus

6. sphingosine

a. estrogen

b. cephalin

c. wax

d. triacylglycerol

Use line-angle formulas to write the balanced chemical equation for the acid hydrolysis of glyceryl trimyristate (trimyristin).

Identify the following features of this phospholipid, which is needed for the brain and nerve tissues:

a. Is the phospholipid formed from glycerol or sphingosine?

b. What is the fatty acid?

c. What type of bond connects the fatty acid?

d. What is the amino alcohol?

Olive oil is monounsaturated, whereas butter fat is saturated. Why does olive oil have a lower melting point than butter fat?
See all solutions

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