Chapter 16: Problem 31

How do the cell walls of bacteria differ from those of plants?

Short Answer

Expert verified

Bacterial cell walls are made of peptidoglycan; plant cell walls are made of cellulose.

Step by step solution

Identify the components

Understand that the primary components of the cell walls in bacteria and plants differ. Bacteria have cell walls primarily made of peptidoglycan, while plants have cell walls mainly composed of cellulose.

Examine the structure

The structure of peptidoglycan consists of sugar chains cross-linked by short peptides, forming a strong but flexible mesh. In contrast, the cellulose in plant cell walls arranges into microfibrils that provide rigidity and support.

Compare the functions

Both cell wall types provide structural support, but they function in different contexts. Bacterial cell walls protect against osmotic pressure and provide a shape, while plant cell walls also facilitate cell adhesion and communication.

Consider additional components

In addition to their main components, some plant cell walls contain lignin (adding rigidity) and pectins (providing flexibility), whereas some bacteria have an outer membrane or capsule for extra protection.

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Key Concepts

These are the key concepts you need to understand to accurately answer the question.

Peptidoglycan in Bacterial Cell Walls

Bacterial cell walls have a unique structure that sets them apart from plant cell walls. The main component of bacterial cell walls is peptidoglycan. Peptidoglycan is a mesh-like polymer that forms a strong but flexible barrier.
To understand peptidoglycan better, it helps to break down its composition:

Sugar Chains: These are long chains made up of alternating sugar molecules called N-acetylglucosamine (NAG) and N-acetylmuramic acid (NAM).
Peptide Chains: Short chains of amino acids cross-link the sugar chains, giving structural integrity to the wall.

This arrangement creates a grid-like structure that not only provides shape to the bacteria but also offers protection against changes in osmotic pressure.

Cellulose in Plant Cell Walls

Plant cell walls primarily comprise cellulose, the most abundant organic polymer on Earth. Cellulose plays a crucial role in giving plant cells their rigidity and structured form.
Here is how cellulose works in plant cell walls:

Microfibrils: Cellulose molecules create long chains that bundle together to form microfibrils.
Embedded Polymers: These microfibrils are embedded in a matrix of other polysaccharides and proteins, providing extra strength.

The rigidity offered by cellulose microfibrils helps plants maintain their shape and withstand mechanical stress.

Structural Differences in Cell Walls

When comparing bacterial and plant cell walls, it's important to note the significant structural differences:

Peptidoglycan vs. Cellulose: The primary component differs: peptidoglycan in bacteria, cellulose in plants.
Cross-Linking: Bacterial cell walls use peptides for cross-linking, while plant cell walls use a variety of polysaccharides and proteins.
Additional Components: Plant cell walls may contain lignin for additional rigidity and pectins for flexibility. Some bacteria have additional protective layers like an outer membrane or capsule.

Despite these differences, both cell wall types serve the essential function of providing structural support and protection.

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How do the cell walls of bacteria differ from those of plants?

Short Answer

Step by step solution

Identify the components

Examine the structure

Compare the functions

Consider additional components

Key Concepts

Peptidoglycan in Bacterial Cell Walls

Cellulose in Plant Cell Walls

Structural Differences in Cell Walls

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