A protein molecule, \(\mathrm{P}\), of molar mass \(\mathscr{A}\) dimerizes when
it is allowed to stand in solution at room temperature. A plausible mechanism
is that the protein molecule is first denatured (that is, loses its activity
due to a change in overall structure) before it dimerizes:
$$
\begin{array}{rlr}
\mathrm{P} & \stackrel{k}{\longrightarrow} \mathrm{P}^{*}(\text { denatured })
& \text { slow } \\
2 \mathrm{P}^{*} \longrightarrow \mathrm{P}_{2} & \text { fast }
\end{array}
$$
where the asterisk denotes a denatured protein molecule. Derive an expression
for the average molar mass (of \(\mathrm{P}\) and \(\mathrm{P}_{2}\) ), \(,
\overline{\mathscr{M}}\), in terms of the initial protein concentration
\([\mathrm{P}]_{0}\) and the concentration at time \(t,\) \([\mathrm{P}]_{,}\) and
\(\mathscr{A} .\) Describe how you would determine \(k\) from molar mass
measurements.