Chapter 6: Problem 47
Which is the more negative quantity at \(25^{\circ} \mathrm{C}: \Delta H_{\mathrm{f}}^{\circ}\) for \(\mathrm{H}_{2} \mathrm{O}(l)\) or \(\Delta H_{\mathrm{f}}^{\circ}\) for \(\mathrm{H}_{2} \mathrm{O}(g) ?\)
Short Answer
Expert verified
ΔHf° for H2O(l) is more negative than ΔHf° for H2O(g) at 25°C.
Step by step solution
01
Find the standard enthalpy of formation for H2O(l)
Look up the standard enthalpy of formation for liquid water. The value is available in thermodynamics tables. For instance, the value for liquid water at 25°C is approximately -285.8 kJ/mol.
02
Find the standard enthalpy of formation for H2O(g)
Similarly, find the standard enthalpy of formation for gaseous water. Using thermodynamics tables, we find that the value for gaseous water at 25°C is approximately -241.8 kJ/mol.
03
Compare the two values
The value for ΔHf° for H2O(l) is -285.8 kJ/mol, while the value for H2O(g) is -241.8 kJ/mol. Since the question asks for the more negative quantity, it can be concluded that ΔHf° for H2O(l) is more negative than ΔHf° for H2O(g).
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Key Concepts
These are the key concepts you need to understand to accurately answer the question.
Thermodynamics
Thermodynamics is a branch of physics that deals with heat and temperature and their relation to energy and work. It defines macroscopic variables, such as internal energy, entropy, and pressure, that partly describe a body of matter or radiation. In the context of the textbook exercise involving water in its liquid and gaseous forms, thermodynamics provides the framework through which we understand how energy is transferred and transformed.
One of the fundamental principles of thermodynamics is the conservation of energy, which states that energy cannot be created or destroyed, only changed from one form to another. From boiling water on a stove to the complex processes inside a steam turbine, the tenets of thermodynamics help us quantify energy changes in these processes. A critical application of thermodynamics is in determining how substances interact and change, especially during chemical reactions where energy is released or absorbed.
Understanding thermodynamics is vital for solving problems related to energy transformations during phase changes, such as from liquid water to gaseous water. It enables us to calculate how much energy is required for these transformations by using properties such as enthalpy and to predict the behavior of substances under different conditions.
One of the fundamental principles of thermodynamics is the conservation of energy, which states that energy cannot be created or destroyed, only changed from one form to another. From boiling water on a stove to the complex processes inside a steam turbine, the tenets of thermodynamics help us quantify energy changes in these processes. A critical application of thermodynamics is in determining how substances interact and change, especially during chemical reactions where energy is released or absorbed.
Understanding thermodynamics is vital for solving problems related to energy transformations during phase changes, such as from liquid water to gaseous water. It enables us to calculate how much energy is required for these transformations by using properties such as enthalpy and to predict the behavior of substances under different conditions.
Enthalpy
Enthalpy, symbolized by the letter 'H', represents the total heat content of a system. It's an important concept in the field of thermodynamics and is particularly relevant when dealing with chemical reactions and phase changes. The term 'enthalpy' is often used with a prefix, such as in the exercise which refers to the 'standard enthalpy of formation'.
The standard enthalpy of formation, \( \Delta H_{\mathrm{f}}^{\circ} \), is defined as the change in enthalpy when one mole of a compound is formed from its elements in their standard states at standard conditions (usually 1 bar pressure and 25°C). Positive values of \( \Delta H_{\mathrm{f}}^{\circ} \) indicate that energy is absorbed during the formation of a compound, whereas negative values signify that energy is released.
Enthalpy changes provide insights into the stability of a substance and the energy involved in its formation or transformation. In our example, the more negative \( \Delta H_{\mathrm{f}}^{\circ} \) for H2O(l) compared to H2O(g) implies that the formation of liquid water from its elemental components is more energetically favored than the formation of water vapor, in part due to the additional energy required to overcome the forces that hold water molecules together in the liquid state.
The standard enthalpy of formation, \( \Delta H_{\mathrm{f}}^{\circ} \), is defined as the change in enthalpy when one mole of a compound is formed from its elements in their standard states at standard conditions (usually 1 bar pressure and 25°C). Positive values of \( \Delta H_{\mathrm{f}}^{\circ} \) indicate that energy is absorbed during the formation of a compound, whereas negative values signify that energy is released.
Enthalpy changes provide insights into the stability of a substance and the energy involved in its formation or transformation. In our example, the more negative \( \Delta H_{\mathrm{f}}^{\circ} \) for H2O(l) compared to H2O(g) implies that the formation of liquid water from its elemental components is more energetically favored than the formation of water vapor, in part due to the additional energy required to overcome the forces that hold water molecules together in the liquid state.
Chemical Thermodynamics
Chemical thermodynamics is the subsection of thermodynamics that deals with energy changes during chemical reactions and phase transitions. It is concerned with the study of the interrelation of heat and work with chemical reactions or with physical changes of state within the confines of the laws of thermodynamics.
In a typical chemistry class, students learn about the Gibbs free energy, enthalpy, and entropy—all concepts originating from chemical thermodynamics. When applied to the exercise regarding water in different states, chemical thermodynamics provides the framework to understand not only the energy aspects of the phase change but also how the molecular interactions in liquid and gaseous water contribute to the enthalpy of formation.
Through chemical thermodynamics, we evaluate the spontaneity of reactions, the balance between energy input and output, and the concept of equilibrium. The standard enthalpy of formation values discussed in the exercise are a practical application of chemical thermodynamics, allowing us to quantify the energy changes as water transitions between liquid and gaseous phases, and to infer the preferred state under given conditions.
In a typical chemistry class, students learn about the Gibbs free energy, enthalpy, and entropy—all concepts originating from chemical thermodynamics. When applied to the exercise regarding water in different states, chemical thermodynamics provides the framework to understand not only the energy aspects of the phase change but also how the molecular interactions in liquid and gaseous water contribute to the enthalpy of formation.
Through chemical thermodynamics, we evaluate the spontaneity of reactions, the balance between energy input and output, and the concept of equilibrium. The standard enthalpy of formation values discussed in the exercise are a practical application of chemical thermodynamics, allowing us to quantify the energy changes as water transitions between liquid and gaseous phases, and to infer the preferred state under given conditions.