A 50.0 -mL sample of \(0.00200\) \(M\) \(\mathrm{AgNO}_{3}\) is added to \(50.0 \mathrm{mL}\) of 0.0100 \(M \mathrm{NaIO}_{3} .\) What is the equilibrium concentration of \(\mathrm{Ag}^{+}\) in solution? \(\left(K_{\mathrm{sp}} \text { for } \mathrm{AgIO}_{3} \text { is } 3.0 \times 10^{-8} .\right)\)

Short Answer

Expert verified
The equilibrium concentration of \(\mathrm{Ag}^{+}\) in the solution is approximately \(3.0 \times 10^{-6}\ \mathrm{M}\).

Step by step solution

01

Calculate initial moles of reactants

We are given the following initial conditions: Sample volume of \(\mathrm{AgNO}_3\): 50.0 mL Molarity of \(\mathrm{AgNO}_3\): 0.00200 M Sample volume of \(\mathrm{NaIO}_3\): 50.0 mL Molarity of \(\mathrm{NaIO}_3\): 0.0100 M Calculate the initial moles of each reactant: Moles of \(\mathrm{AgNO}_3\) = Volume \(\times\) Molarity = \(50.0 \times 10^{-3} \mathrm{L} \) \(\times\) 0.00200 mol/L = 0.0001 mol Moles of \(\mathrm{NaIO}_3\) = Volume \(\times\) Molarity = \(50.0 \times 10^{-3} \mathrm{L} \) \(\times\) 0.0100 mol/L = 0.0005 mol
02

Identify the balanced reaction

Write the balanced chemical equation for the reaction: \(\mathrm{AgNO}_3 + \mathrm{NAIO}_3 \rightarrow \mathrm{AgIO}_3 \downarrow + \mathrm{NaNO}_3\)
03

Set up the ICE table

Set up an ICE (Initial, Change, Equilibrium) table to help keep track of the changes happening to the various species during the reaction: |\(\mathrm{AgNO}_3\) | \(\mathrm{NaIO}_3\) | \(\mathrm{AgIO}_3\) | \(\mathrm{NaNO}_3\) ---|---|---|---|--- Initial (M)| 0.00200| 0.0100| 0 | 0 Change (M)| -x | -x | +x | +x Equilibrium (M)| 0.00200-x | 0.0100-x | x | x As we can see in the table, we used x as a term to represent the changes in concentration during the reaction. The initial concentrations are calculated by dividing the moles found in step 1 by the total volume of the mixture: Total volume of the solution = 50.0 mL (from \(\mathrm{AgNO}_3\)) + 50.0 mL (from \(\mathrm{NaIO}_3\)) = 100 mL So, the initial concentrations are: \(\mathrm{AgNO}_3\): 0.0001 mol / 0.1 L = 0.00100 M \(\mathrm{NaIO}_3\): 0.0005 mol / 0.1 L = 0.00500 M
04

Set up the equilibrium expression

The solubility product constant \(K_{sp}\) expression for the reaction is: \(K_{sp} = [\mathrm{Ag}^{+}] [\mathrm{IO}_3^{-}]\) From the ICE table, we know that: \([\mathrm{Ag}^{+}] = x\) \([\mathrm{IO}_3^{-}] = 0.0100 - x\) Substituting these values into the equilibrium expression, we get: \(3.0 \times 10^{-8} = x(0.0100 - x)\)
05

Solve for x

Now we will solve the quadratic equation for x: \(3.0 \times 10^{-8} = x(0.0100 - x)\) To make the calculations easier, we can make an assumption that \(x << 0.0100\), so the equation becomes: \(3.0 \times 10^{-8} = 0.0100x\) Solve for x (equilibrium concentration of \(\mathrm{Ag}^{+}\)): \(x = \mathrm{Ag}^{+} = \frac{3.0 \times 10^{-8}}{0.0100} = 3.0 \times 10^{-6}\) Therefore, the equilibrium concentration of \(\mathrm{Ag}^{+}\) in the solution is approximately \(3.0 \times 10^{-6}\ \mathrm{M}\).

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Most popular questions from this chapter

A solution contains \(2.0 \times 10^{-3} M \mathrm{Ce}^{3+}\) and \(1.0 \times 10^{-2} M\) IO \(_{3}^{3-}\) Will \(\mathrm{Ce}\left(\mathrm{IO}_{3}\right)_{3}(s)\) \(\left[K_{\mathrm{sp}} \text { for } \mathrm{Ce}\left(\mathrm{IO}_{3}\right)_{3} \text { is } 3.2 \times 10^{-10} .\right]\)

Which of the following will affect the total amount of solute that can dissolve in a given amount of solvent? a. The solution is stirred. b. The solute is ground to fine particles before dissolving. c. The temperature changes.

A mixture contains \(1.0 \times 10^{-3} M\) Cu \(^{2+}\) and \(1.0 \times 10^{-3} M\) \(\mathrm{Mn}^{2+}\) and is saturated with \(0.10 M \mathrm{H}_{2} \mathrm{S} .\) Determine a \(\mathrm{pH}\) where CuS precipitates but MnS does not precipitate. \(K_{\mathrm{sp}}\) for \(\mathrm{CuS}=8.5 \times 10^{-45}\) and \(K_{\mathrm{sp}}\) for \(\mathrm{MnS}=2.3 \times 10^{-13}\).

Cream of tartar, a common ingredient in cooking, is the common name for potassium bitartrate (abbreviated KBT, molar mass \(=188.2 \mathrm{g} / \mathrm{mol}\) ). Historically, KBT was a crystalline solid that formed on the casks of wine barrels during the fermentation process. Calculate the maximum mass of KBT that can dissolve in \(250.0 \mathrm{mL}\) of solution to make a saturated solution. The \(K_{\mathrm{sp}}\) value for \(\mathrm{KBT}\) is \(3.8 \times 10^{-4}\).

a. Calculate the molar solubility of AgBr in pure water. \(K_{\mathrm{sp}}\) for AgBr is \(5.0 \times 10^{-13}\). b. Calculate the molar solubility of \(\mathrm{AgBr}\) in \(3.0\) \(M\) \(\mathrm{NH}_{3} .\) The overall formation constant for \(\mathrm{Ag}\left(\mathrm{NH}_{3}\right)_{2}^{+}\) is \(1.7 \times 10^{7}\) that is, $$\mathrm{Ag}^{+}(a q)+2 \mathrm{NH}_{3}(a q) \longrightarrow \mathrm{Ag}\left(\mathrm{NH}_{3}\right)_{2}^{+}(a q) \quad K=1.7 \times 10^{7}$$ c. Compare the calculated solubilities from parts a and b. Explain any differences. d. What mass of AgBr will dissolve in \(250.0 \mathrm{mL}\) of \(3.0 M \mathrm{NH}_{3} ?\) e. What effect does adding \(\mathrm{HNO}_{3}\) have on the solubilities calculated in parts a and b?

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