The water-soluble nonelectrolyte \(\mathrm{X}\) has a molar mass of \(410 \mathrm{~g} / \mathrm{mol}\). A \(0.100\) -g mixture containing this substance and sugar \((\mathrm{MM}=342 \mathrm{~g} / \mathrm{mol})\) is added to \(1.00 \mathrm{~g}\) of water to give a solution whose freezing point is \(-0.500^{\circ} \mathrm{C}\). Estimate the mass percent of \(\mathrm{X}\) in the mixture.

Short Answer

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Question: Estimate the mass percent of substance X in a mixture containing substance X and sugar given that the molar mass of substance X is 410 g/mol, the molar mass of sugar is 342 g/mol, the mass of the mixture is 0.100 g, and the resulting solution's freezing point is -0.500°C. Answer: The mass percent of substance X in the mixture is approximately 43.2%.

Step by step solution

01

Calculate the freezing-point depression constant (Kf) for water

Knowing that the freezing point of pure water is \(0^{\circ} \mathrm{C}\), and the freezing point of the solution is \(-0.500^{\circ} C\), we can calculate the freezing-point depression \(\Delta T_f\) as: \(\Delta T_f = T_f^\text{pure} - T_f^\text{solution} = 0 - (-0.500) = 0.500^{\circ} \mathrm{C}\) For water, the freezing-point depression constant (\(K_f\)) is \(1.86 \, \mathrm{K \, kg/mol}\). Now, we can find the molality (m) of solute using the formula: \(\Delta T_f = K_f \cdot m\) Rearranging to solve for molality (m): \(m = \frac{\Delta T_f}{K_f} = \frac{0.500^{\circ} \mathrm{C}}{1.86 \, \mathrm{K \, kg/mol}} = 0.2691 \, \mathrm{mol/kg}\)
02

Calculate the moles of solute in the solution

Since total mass of the mixture (\(0.100 \, \mathrm{g}\)) was added to \(1.00 \, \mathrm{g}\) of water, the total mass of the solution is \(1.10 \, \mathrm{g}\). Molality (m) is the number of moles of solute per kilogram solute. We can use molality, total mass of the solution, and given molar masses to calculate the moles of substance X and sugar in the solution. Let \(w_X\) be the mass of substance X in the mixture. Then, the mass of sugar in the mixture is \((0.100 - w_X)\, \mathrm{g}\). Substance X: \(n_X = \frac{w_X}{\mathrm{MM_X}}\) Sugar: \(n_S = \frac{0.100 - w_X}{\mathrm{MM_S}}\) Since the molality of the solution is the sum of the molalities of substance X and sugar: \(m = 0.2691 \, \mathrm{mol/kg} = \frac{n_X}{w_w} + \frac{n_S}{w_w}\) Replacing moles and masses in terms of \(w_X\): \(0.2691 \, \mathrm{mol/kg} = \frac{\frac{w_X}{\mathrm{MM_X}}}{w_w} + \frac{\frac{0.100 - w_X}{\mathrm{MM_S}}}{w_w}\)
03

Solve for the mass of substance X (wX) and calculate the mass percent

We can solve for \(w_X\) to find the mass of substance X in the mixture: \(0.2691 \, \mathrm{mol/kg} = w_X\,(\frac{1}{410\, \mathrm{g/mol}}-\frac{1}{342\, \mathrm{g/mol}})\frac{1}{1.00\, \mathrm{g}}\) Now, isolate \(w_X\): \(w_X = \frac{0.2691 \, \mathrm{mol/kg}}{(\frac{1}{410\, \mathrm{g/mol}}-\frac{1}{342\, \mathrm{g/mol}})\frac{1}{1.00\, \mathrm{g}}} \approx 0.0432\, \mathrm{g}\) Finally, we can calculate the mass percent of substance X in the mixture: Mass Percent \(= \frac{0.0432\, \mathrm{g}}{0.100\, \mathrm{g}} \times 100\% \approx 43.2\%\) Thus, the mass percent of substance X in the mixture is approximately 43.2%.

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