The fat content is another crucial factor when choosing a diet-friendly snack. Healthy fats are essential in a balanced diet, but many snacks, especially processed ones like potato chips, contain unhealthy fats.
Celery is naturally low in fat, with almost non-existent fat content. This makes it an excellent choice for those aiming to reduce fat intake.
Potato chips, however, are high in unhealthy fats, particularly trans fats and saturated fats. These types of fats can contribute to heart disease and other health issues when consumed in large amounts.
Choosing snacks with low or zero unhealthy fat content, like celery, is beneficial for overall health and weight management.
- Celery: negligible fat. - Potato chips: high in unhealthy fats.