Chapter 15: Problem 165
Does pure liquid water have any buffering ability? Explain.
Chapter 15: Problem 165
Does pure liquid water have any buffering ability? Explain.
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Get started for freeTrue or false? As a solution's acidity increases, its pH decreases.
Write the mathematical expression that allows you to solve for the \(\mathrm{OH}^{-}\) concentration in water when you know only the \(\mathrm{H}_{3} \mathrm{O}^{+}\) concentration.
Does a mixture of carbonic acid, \(\mathrm{H}_{2} \mathrm{CO}_{3}\), a weak acid, and sodium bicarbonate, \(\mathrm{NaHCO}_{3}\), in water constitute a buffer? If no, explain why. If yes, explain why and use chemical equations to show what happens when either \(\mathrm{OH}\) or \(\mathrm{H}_{3} \mathrm{O}^{+}\) is added to the solution.
If you dissolve \(0.250 \mathrm{~g}\) of \(\mathrm{Ba}(\mathrm{OH})_{2}\) in \(3.00 \mathrm{~L}\) of water, what is the \(\mathrm{pH}\) of the solution?
Pyridine, \(\mathrm{C}_{5} \mathrm{H}_{5} \mathrm{~N}\), is a weak base. (a) Write the chemical equation for the reaction between pyridine and water. (b) List all species present in an aqueous solution of pyridine in order of concentration, highest to lowest. (c) In a 0.100 M pyridine solution, \(3.2 \%\) of the pyridine has reacted with water to form products. Calculate the concentration of all species present (except water) in \(1 \mathrm{~L}\) of a \(0.100\) M pyridine solution. (d) What is the pH of this solution?
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