32:Why is direct electron ionization in Figure 22-14 permissible for gas chromatography, but only for capillary columns in liquidchromatography in Figure 22-29?

Short Answer

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A technique for coupling liquid chromatography and mass spectrometry

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01

 Direct electron ionization chromatography:

A direct electron ionization liquid chromatography–mass spectrometry interface (Direct-EI LC-MS interface ) based on the direct introduction of the liquid effluent into an electron ionization (EI) source.

02

 Answering the above mentioned question

A direct electron ionization liquid chromatography–mass spectrometry interface (Direct-EI LC-MS interface ) is a technique for coupling liquid chromatography and mass spectrometry (LC-MS) based on the direct introduction of the liquid effluent into an electron ionization (EI) source.

Library searchable mass spectra are generated. Gas-phase EI has many applications for the detection of HPLC amenable compounds showing minimal adverse matrix effects. The direct-EI LC-MS interface provides access to well-characterized electron ionization data for a variety of LC applications and readily interpretable spectra from electronic libraries for environmental, food safety, pharmaceutical, biomedical, and other applications.

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Most popular questions from this chapter

(This is a long exercise suitable for group work.) Relative intenities for the molecular ion region of several compounds are listed in arts (a)-(d) and shown in the figure. Suggest a composition for each nolecule and calculate the expected isotopic peak intensities.

a) m/z(intensity):94(999),95(68),96(3)

b)m/z(intensity):156(566),157(46),158(520),159(35)

c) m/z (intensity):224(791),225(63),226(754),227(60),28(264),229(19),230(29)

d)m/z(intensity):154(122),155(9),156(12)(Hint:Containssulfur.)

Quantitative analysis by selected ion monitoring. Caffeine in beverages and urine can be measured by adding caffeine- D3as an internal standard and using selected ion monitoring to measure each compound by gas chromatography. The figure shows mass chromatograms of caffeine (m/z,194)and caffeine-DD3(m-z.197), which have nearly the same retention time.

Suppose that the following data were obtained for standard mixtures:

(a) Compute the mean response factor in the equation

role="math" localid="1664874599903" AreaofanalytesignalAreaofstandardsingle=F(concentrationofanalyteconcentrationofstandard)

(b) For analysis of a cola beverage, 1.000mL of beverage was treated with 50.0μLof standard solution containing 1.11 g/Lcaffeine-D3 in methanol. The combined solution was passed through a solid-phase extraction cartridge that retains caffeine. Polar solutes were washed off with water. Then the caffeine was washed off the cartridge with an organic solvent and the solvent was evaporated to dryness. The residue was dissolved in50μL of methanol for gas chromatography. Peak areas were 1144 for m/z197 and 1733 for m/z194. Find the concentration of caffeine (mg/L ) in the beverage.

Phytoplankton at the ocean surface maintain the fluidity of their cell membranes by altering their lipid (fat) composition when the temperature changes. When the ocean temperature is high, plankton synthesize relatively more 37:2 than 37:364O37:2=C37H70O(CH2)11(CH2)5CH)13CH3

After they die, plankton sink to the ocean fl oor and end up buried insediment. The deeper we sample a sediment, the further back into time we delve. By measuring the relative quantities of cell-membrane compounds at different depths in the sediment, we can infer the temperature of the ocean long ago. The molecular ion regions of the chemical ionization mass spectra of 37:2 and 37:3 are listed in the table. Predict the expected intensities of M, M11, and M12 for each of the four species listed. Include contributions from C, H, O, and N, as appropriate. Compare your predictions with the observed values. Discrepant intensities in these data are typical unless care is taken to obtain high-quality data.

Chlorate (CIO-3), chlorite (CIO-2), bromate (BrO-3), and iodate (IO-3)can be measured in drinking water at the 1-ppb level with 1% precision by selected reaction monitoring. Chlorate and chlorite arise from CIO2used as a disinfectant. Bromate and iodate can be formed from Br-or I-when water is disinfected with ozone O3. For the highly selective measurement of chlorate, the negative ion selected by Q1 in Figure 22-33 is m/z 83 and the negative ion selected by Q3 is m/z 67. Explain how this measurement works and how it distinguishes CIO3-from CIO2-, BrO3-, andIO3-

Explain what is meant by spectral, chemical, ionization, andisobaric interference.

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