The First In, First Out (FIFO) inventory evaluation method operates on the premise that goods purchased or produced first are the ones sold first. This is a straightforward way to manage inventory that aligns with the natural flow of many businesses' products.
With FIFO, the oldest stock (first-in) has its cost shifted to the Cost of Goods Sold (COGS) upon sale, while the remaining inventory reflects the cost of the more recent purchases (last-in). This can have several implications:
- It tends to accurately mirror the physical flow of goods in many industries, providing a realistic inventory turnover snapshot.
- In times of rising prices, FIFO can increase the value of ending inventory on the balance sheet since newer, higher-priced items remain unsold.
- However, this also means that the business may report higher taxable income and, consequently, pay more in taxes during inflationary periods.
Understanding FIFO is crucial not just for managing inventory, but also for accurate financial reporting and tax planning. The stability of maintaining the same evaluation method allows for consistent financial statements year after year.