A long 35-cm-diameter cylindrical shaft made of stainless steel \(304\left(k=14.9 \mathrm{~W} / \mathrm{m} \cdot \mathrm{K}, \rho=7900 \mathrm{~kg} / \mathrm{m}^{3}, c_{p}=477 \mathrm{~J} / \mathrm{kg} \cdot \mathrm{K}\right.\), and \(\alpha=3.95 \times 10^{-6} \mathrm{~m}^{2} / \mathrm{s}\) ) comes out of an oven at a uniform temperature of \(400^{\circ} \mathrm{C}\). The shaft is then allowed to cool slowly in a chamber at \(150^{\circ} \mathrm{C}\) with an average convection heat transfer coefficient of \(h=60 \mathrm{~W} / \mathrm{m}^{2} \cdot \mathrm{K}\). Determine the temperature at the center of the shaft \(20 \mathrm{~min}\) after the start of the cooling process. Also, determine the heat transfer per unit length of the shaft during this time period. Solve this problem using analytical one-term approximation method (not the Heisler charts).

Short Answer

Expert verified
The temperature at the center of the shaft after 20 minutes of cooling is 356.9°C, and the heat transfer per unit length during this time is 6.278 x 10^6 J/m.

Step by step solution

01

Determine the initial conditions and conversion of given values

Initially, note down the given values and convert the units provided into SI units where necessary. In our case, the time needs to be converted from minute to seconds. - Initial temperature of the shaft, \(T_i = 400 ^\circ C\) - Cooling chamber temperature, \(T_\infty = 150 ^\circ C\) - Thermal conductivity, \(k = 14.9 W/(m \cdot K)\) - Density, \(\rho = 7900 kg/m^3\) - Specific heat, \(c_p = 477 J/(kg \cdot K)\) - Shaft diameter, \(D = 0.35m\) - Convection heat transfer coefficient, \(h = 60 W/(m^2 \cdot K)\) - Time, \(t = 20 \times 60 = 1200s\)
02

Calculate the Fourier number

Now, let's calculate the Fourier number (\(Fo\)) which is given by the formula, \(Fo = \frac{\alpha t}{(D/2)^2}\), where \(\alpha = k/(\rho c_p)\). First, find the value of \(\alpha\): \(\alpha = \frac{14.9}{7900 \times 477} = 3.95 \times 10^{-6} m^2/s\) Now calculate the Fourier number: \(Fo = \frac{(3.95 \times 10^{-6} \times 1200)}{(0.35/2)^2} = 0.162\)
03

Calculate the Biot number

Next, calculate the Biot number (\(Bi\)) using the following formula, \(Bi = \frac{h(D/2)}{k}\) Now plug in the values to find \(Bi\): \(Bi = \frac{60(0.35/2)}{14.9} = 0.703\)
04

Analyze the lumped capacitance approach's suitability and calculate the temperature

Since \(Bi \times Fo > 0.1\), we cannot use the lumped capacitance approach and have to use the analytical one-term approximation method. With \(Bi = 0.703\) and \(Fo = 0.162\), the dimensionless temperature is found from the analytical one-term approximation as \(\theta = 0.827\). Therefore, \(T(t) = T_\infty + \theta \times (T_i - T_\infty)\) Now substitute the values to find the temperature after 20 minutes: \(T(t) = 150 + 0.827 \times (400 - 150) = 356.9 ^\circ C\)
05

Calculate the heat transfer per unit length of the shaft

To compute the heat transfer per unit length of the shaft, we use the total energy equation \(q_L = \rho \cdot V \cdot c_p \cdot (T_i - T_\infty) = m \cdot c_p \cdot (T_i - T_\infty)\) Where \(m\) is the mass of the steel per unit length given by: \(m = \rho \cdot V = \rho \cdot \pi (\frac{D}{2})^2\) per unit length Now use the values provided to find the mass per unit length of the steel: \(m = 7900 \cdot \pi (\frac{0.35}{2})^2 = 3221.86 kg/m\) Now substitute the values into the total energy equation and find \(q_L\): \(q_L = 3221.86 \cdot 477 \cdot (400 - 356.9) = 6.278 \times 10^6 J/m\) The temperature at the center of the shaft after 20 minutes of cooling is \(356.9 ^\circ C\), and the heat transfer per unit length during this time is \(6.278 \times 10^6 J/m\).

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Most popular questions from this chapter

How can the contamination of foods with microorganisms be prevented or minimized? How can the growth of microorganisms in foods be retarded? How can the microorganisms in foods be destroyed?

A long iron \(\operatorname{rod}\left(\rho=7870 \mathrm{~kg} / \mathrm{m}^{3}, c_{p}=447 \mathrm{~J} / \mathrm{kg} \cdot \mathrm{K}\right.\), \(k=80.2 \mathrm{~W} / \mathrm{m} \cdot \mathrm{K}\), and \(\left.\alpha=23.1 \times 10^{-6} \mathrm{~m}^{2} / \mathrm{s}\right)\) with diameter of \(25 \mathrm{~mm}\) is initially heated to a uniform temperature of \(700^{\circ} \mathrm{C}\). The iron rod is then quenched in a large water bath that is maintained at constant temperature of \(50^{\circ} \mathrm{C}\) and convection heat transfer coefficient of \(128 \mathrm{~W} / \mathrm{m}^{2} \cdot \mathrm{K}\). Determine the time required for the iron rod surface temperature to cool to \(200^{\circ} \mathrm{C}\). Solve this problem using analytical one- term approximation method (not the Heisler charts).

A 6-cm-diameter 13-cm-high canned drink ( \(\rho=\) \(\left.977 \mathrm{~kg} / \mathrm{m}^{3}, k=0.607 \mathrm{~W} / \mathrm{m} \cdot \mathrm{K}, c_{p}=4180 \mathrm{~J} / \mathrm{kg} \cdot \mathrm{K}\right)\) initially at \(25^{\circ} \mathrm{C}\) is to be cooled to \(5^{\circ} \mathrm{C}\) by dropping it into iced water at \(0^{\circ} \mathrm{C}\). Total surface area and volume of the drink are \(A_{s}=\) \(301.6 \mathrm{~cm}^{2}\) and \(V=367.6 \mathrm{~cm}^{3}\). If the heat transfer coefficient is \(120 \mathrm{~W} / \mathrm{m}^{2} \cdot \mathrm{K}\), determine how long it will take for the drink to \(\operatorname{cool}\) to \(5^{\circ} \mathrm{C}\). Assume the can is agitated in water and thus the temperature of the drink changes uniformly with time. (a) \(1.5 \mathrm{~min}\) (b) \(8.7 \mathrm{~min}\) (c) \(11.1 \mathrm{~min}\) (d) \(26.6 \mathrm{~min}\) (e) \(6.7 \mathrm{~min}\)

What are the factors that affect the quality of frozen fish?

A long cylindrical wood \(\log (k=0.17 \mathrm{~W} / \mathrm{m} \cdot \mathrm{K}\) and \(\left.\alpha=1.28 \times 10^{-7} \mathrm{~m}^{2} / \mathrm{s}\right)\) is \(10 \mathrm{~cm}\) in diameter and is initially at a uniform temperature of \(15^{\circ} \mathrm{C}\). It is exposed to hot gases at \(550^{\circ} \mathrm{C}\) in a fireplace with a heat transfer coefficient of \(13.6 \mathrm{~W} / \mathrm{m}^{2} \cdot \mathrm{K}\) on the surface. If the ignition temperature of the wood is \(420^{\circ} \mathrm{C}\), determine how long it will be before the log ignites. Solve this problem using analytical one-term approximation method (not the Heisler charts).

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