How is the finite difference formulation for the first derivative related to the Taylor series expansion of the solution function?

Short Answer

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Answer: The finite difference formulation for the first derivative approximates the true derivative with the help of the forward difference method. By comparing this approximation with the Taylor series expansion, we can deduce their relationship, which also includes an error term. The expression for this relationship is: f'(x0) ≈ (f(x0 + h) - f(x0))/h, with an error term of (1/2)f''(x0)(h) + O(h^2).

Step by step solution

01

Taylor Series Expansion

A Taylor series expansion of a function f(x) about a point x=a is given by: f(x) = f(a) + f'(a)(x-a) + (1/2!)f''(a)(x-a)^2 + (1/3!)f'''(a)(x-a)^3 + ... Now, let's focus on the first few terms of the Taylor series expansion of a function f(x) about the point x=x0. f(x) = f(x0) + f'(x0)(x-x0) + (1/2)f''(x0)(x-x0)^2 + O((x-x0)^3)
02

Finite Difference Formulation for the First Derivative

The finite difference formulation for the first derivative can be obtained using the forward difference method, where we approximate the derivative by considering the function values at some distance h forward from the point x0. Therefore, for the forward difference method, f'(x0) can be approximated by: f'(x0) ≈ (f(x0 + h) - f(x0))/h
03

Relating the Finite Difference Formulation to the Taylor Series Expansion

Now, let's express f(x0 + h) in terms of the Taylor series expansion: f(x0 + h) = f(x0) + f'(x0)(h) + (1/2)f''(x0)(h)^2 + O(h^3) Now, let's subtract f(x0) from both sides of the equation: f(x0 + h) - f(x0) = f'(x0)(h) + (1/2)f''(x0)(h)^2 + O(h^3) By dividing both sides by h, we get: (f(x0 + h) - f(x0))/h = f'(x0) + (1/2)f''(x0)(h) + O(h^2) Comparing this expression with the finite difference approximation for the first derivative, we can deduce the following relationship: f'(x0) ≈ (f(x0 + h) - f(x0))/h, with an error term of (1/2)f''(x0)(h) + O(h^2) So, the finite difference formulation for the first derivative is related to the Taylor series expansion of the solution function in terms of its approximation and the error terms.

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Most popular questions from this chapter

Consider steady two-dimensional heat transfer in a long solid bar \((k=25 \mathrm{~W} / \mathrm{m} \cdot \mathrm{K})\) of square cross section \((3 \mathrm{~cm} \times 3 \mathrm{~cm})\) with the prescribed temperatures at the top, right, bottom, and left surfaces to be \(100^{\circ} \mathrm{C}, 200^{\circ} \mathrm{C}, 300^{\circ} \mathrm{C}\), and \(500^{\circ} \mathrm{C}\), respectively. Heat is generated in the bar uniformly at a rate of \(\dot{e}=5 \times 10^{6} \mathrm{~W} / \mathrm{m}^{3}\). Using a uniform mesh size \(\Delta x=\Delta y=1 \mathrm{~cm}\) determine \((a)\) the finite difference equations and \((b)\) the nodal temperatures with the Gauss-Seidel iterative method.

Consider a heat conduction problem that can be solved both analytically, by solving the governing differential equation and applying the boundary conditions, and numerically, by a software package available on your computer. Which approach would you use to solve this problem? Explain your reasoning.

Define these terms used in the finite difference formulation: node, nodal network, volume element, nodal spacing, and difference equation.

Can the global (accumulated) discretization error be less than the local error during a step? Explain.

Consider transient one-dimensional heat conduction in a pin fin of constant diameter \(D\) with constant thermal conductivity. The fin is losing heat by convection to the ambient air at \(T_{\infty}\) with a heat transfer coefficient of \(h\) and by radiation to the surrounding surfaces at an average temperature of \(T_{\text {surr }}\). The nodal network of the fin consists of nodes 0 (at the base), 1 (in the middle), and 2 (at the fin tip) with a uniform nodal spacing of \(\Delta x\). Using the energy balance approach, obtain the explicit finite difference formulation of this problem for the case of a specified temperature at the fin base and negligible heat transfer at the fin tip.

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